Since 1973, yield of tubers and roots of El Salvador fluctuated between a low of 97,261 100 g/ha in 1977 and a high of 193,625 100 g/ha in 1994 averaging at 138,424.22 between 1973 and 2022.
The description is composed by our digital data assistant.| Guatemala | 222,782 100 g/ha in 2022 | FAO |
| Jamaica | 181,620 100 g/ha in 2022 | FAO |
| Barbados | 180,763 100 g/ha in 2022 | FAO |
| Costa Rica | 136,678 100 g/ha in 2022 | FAO |
| Nicaragua | 136,424 100 g/ha in 2022 | FAO |
| Saint Vincent and the Grenadines | 129,729 100 g/ha in 2022 | FAO |
| Dominica | 103,940 100 g/ha in 2022 | FAO |
| Belize | 84,050 100 g/ha in 2022 | FAO |
| Honduras | 83,417 100 g/ha in 2022 | FAO |
| Area | 7,399 Ha in 2022 | FAO |
| Production | 95,440.44 t in 2022 | FAO |
| Cereals | 26,593 100 g/ha in 2022 | FAO |
| Cocoa Beans | 4,105 100 g/ha in 2022 | FAO |
| Fibre Crops | 4,482 Hg/Ha in 2019 | FAO |
| Fruits | 159,621 100 g/ha in 2022 | FAO |
| Oilcrops | 10,733 100 g/ha in 2022 | FAO |
| Olives | 20,141 100 g/ha in 2022 | FAO |
| Other Bastfibres | 7,263 100 g/ha in 2022 | FAO |
| Pulses | 9,946 100 g/ha in 2022 | FAO |
| Seed cotton | 19,942 100 g/ha in 2022 | FAO |
| Sorghum | 13,846 100 g/ha in 2022 | FAO |
| Sugar Cane | 958,447 100 g/ha in 2022 | FAO |
| Vegetables | 211,573 100 g/ha in 2022 | FAO |
| Yautia (cocoyam) | 102,283 100 g/ha in 2022 | FAO |
| Tomatoes | 562,200 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 282,943 100 g/ha in 2022 | FAO |
| Onions | 192,320 100 g/ha in 2022 | FAO |
| Brassicas | 85,244 100 g/ha in 2022 | FAO |
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