Suriname - Preservation Methods

Agriculture Agricultural Products
Eggs 4,466.58 t in 2022 FAO
Food 2.87 % in 2022 WB
Hides Cattle Fresh 3 timeseries
Meat 8,641 an in 2022 FAO + 2 others
Oil Production 3 timeseries
Skins Fresh 6 timeseries
Sugar Production Raw Centrifugal 1 timeseries
Preservation Methods
Dried Buttermilk Production 1 timeseries
Fresh 8,641 an in 2022 FAO