The yield of sugar cane in Saint Lucia

800,000 100 g/ha in 1965

Saint Lucia the yield of sugar cane was at level of 800,000 100 g/ha in 1965, unchanged from the previous year.

The description is composed by our digital data assistant.
The yield of sugar cane in Central America and the Caribbean
Barbados 851,476 100 g/ha in 1965 FAO
Jamaica 795,201 100 g/ha in 1965 FAO
Dominican Republic 765,757 100 g/ha in 1965 FAO
Saint Kitts and Nevis 752,517 100 g/ha in 1965 FAO
Trinidad and Tobago 705,549 100 g/ha in 1965 FAO
Puerto Rico 686,384 100 g/ha in 1965 FAO
Guatemala 643,131 100 g/ha in 1965 FAO
Nicaragua 560,000 100 g/ha in 1965 FAO
Belize 527,682 100 g/ha in 1965 FAO
Sugar cane agriculture indicators in Saint Lucia
Area 125 Ha in 1965 FAO
Production 10,000 t in 1965 FAO
The yield of crops in Saint Lucia
Cereals 12,500 Hg/Ha in 1965 FAO
Cocoa Beans 6,667 100 g/ha in 1965 FAO
Fruits 175,975 100 g/ha in 1965 FAO
Pulses 20,000 100 g/ha in 1965 FAO
Taro (cocoyam) 50,000 100 g/ha in 1965 FAO
Vegetables 64,516 100 g/ha in 1965 FAO
Yams 45,160 100 g/ha in 1965 FAO
Yautia (cocoyam) 50,000 100 g/ha in 1965 FAO