Though Kenya the brassicas yield fluctuated substantially in recent years, it tended to increase through 2003 - 2022 period ending at 397,215 100 g/ha in 2022.
The description is composed by our digital data assistant.| Oceania | 408,185 Hg/Ha in 2020 | FAO |
| Asia | 314,854 Hg/Ha in 2020 | FAO |
| Europe | 303,539 Hg/Ha in 2020 | FAO |
| Africa | 136,571 Hg/Ha in 2020 | FAO |
| South Africa | 577,982 100 g/ha in 2022 | FAO |
| Namibia | 322,804 100 g/ha in 2022 | FAO |
| Algeria | 322,781 100 g/ha in 2022 | FAO |
| Egypt | 299,995 100 g/ha in 2022 | FAO |
| Angola | 294,443 100 g/ha in 2022 | FAO |
| Niger | 280,800 100 g/ha in 2022 | FAO |
| Botswana | 274,304 100 g/ha in 2022 | FAO |
| Morocco | 261,101 100 g/ha in 2022 | FAO |
| Cameroon | 249,602 100 g/ha in 2022 | FAO |
| Area | 34,791 Ha in 2022 | FAO |
| Production | 1,381,935.42 t in 2022 | FAO |
| Cereals | 14,485 100 g/ha in 2022 | FAO |
| Fibre Crops | 5,551 Hg/Ha in 2019 | FAO |
| Fruits | 169,245 100 g/ha in 2022 | FAO |
| Oilcrops | 1,447 100 g/ha in 2022 | FAO |
| Pulses | 5,236 100 g/ha in 2022 | FAO |
| Pyrethrum,Dried | 1,049 100 g/ha in 2022 | FAO |
| Seed cotton | 4,382 100 g/ha in 2022 | FAO |
| Sisal | 8,748 100 g/ha in 2022 | FAO |
| Sorghum | 5,596 100 g/ha in 2022 | FAO |
| Sugar Cane | 747,451 100 g/ha in 2022 | FAO |
| Vegetables | 154,557 100 g/ha in 2022 | FAO |
| Yams | 79,787 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 284,307 100 g/ha in 2022 | FAO |
| Tomatoes | 232,263 100 g/ha in 2022 | FAO |
| Onions | 153,447 100 g/ha in 2022 | FAO |
| Okra | 105,846 100 g/ha in 2022 | FAO |
| Tubers and Roots | 98,224 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 84,880 100 g/ha in 2022 | FAO |
| Asparagus | 62,391 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 55,338 100 g/ha in 2022 | FAO |
| Artichokes | 49,759 100 g/ha in 2022 | FAO |
| Pepper (Piper spp.) | 9,985 100 g/ha in 2022 | FAO |
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