Yield of oranges of Haiti increased from 41,071 100 g/ha in 2003 to 45,543 100 g/ha in 2022 growing at an average annual rate of 0.56%.
The description is composed by our digital data assistant.| Saint Lucia | 400,000 100 g/ha in 2022 | FAO |
| Saint Vincent and the Grenadines | 359,359 100 g/ha in 2022 | FAO |
| Guatemala | 323,625 100 g/ha in 2022 | FAO |
| Honduras | 306,288 100 g/ha in 2022 | FAO |
| El Salvador | 228,826 100 g/ha in 2022 | FAO |
| Bahamas | 227,823 100 g/ha in 2022 | FAO |
| Costa Rica | 210,319 100 g/ha in 2022 | FAO |
| Jamaica | 97,081 100 g/ha in 2022 | FAO |
| Panama | 84,496 100 g/ha in 2022 | FAO |
| Puerto Rico | 81,127 100 g/ha in 2022 | FAO |
| Area | 16,884 Ha in 2022 | FAO |
| Production | 76,892.79 t in 2022 | FAO |
| Cereals | 10,554 100 g/ha in 2022 | FAO |
| Cocoa Beans | 4,898 100 g/ha in 2022 | FAO |
| Fibre Crops | 5,209 Hg/Ha in 2019 | FAO |
| Fruits | 59,118 100 g/ha in 2022 | FAO |
| Oilcrops | 1,368 100 g/ha in 2022 | FAO |
| Pulses | 3,674 100 g/ha in 2022 | FAO |
| Seed cotton | 4,916 100 g/ha in 2022 | FAO |
| Sisal | 5,494 100 g/ha in 2022 | FAO |
| Sorghum | 5,794 100 g/ha in 2022 | FAO |
| Sugar Cane | 644,093 100 g/ha in 2022 | FAO |
| Vegetables | 45,409 100 g/ha in 2022 | FAO |
| Yams | 51,301 100 g/ha in 2022 | FAO |
| Melons | 139,976 100 g/ha in 2022 | FAO |
| Citrus Fruits | 51,302 100 g/ha in 2022 | FAO |
| Grapefruit | 73,425 100 g/ha in 2022 | FAO |
| Tangerines and Mandarins and Clementines and Satsumas | 45,653 100 g/ha in 2022 | FAO |
| Lemons | 42,534 100 g/ha in 2022 | FAO |
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