The production of garlic of Peru increased from 10,051 t in 1973 to 113,572.62 t in 2022 growing at an average annual rate of 7.18%.
The description is composed by our digital data assistant.| Brazil | 181,149 t in 2022 | FAO |
| Argentina | 154,685.27 t in 2022 | FAO |
| Chile | 21,647.44 t in 2022 | FAO |
| Venezuela (Bolivarian Republic of) | 14,679.12 t in 2022 | FAO |
| Colombia | 10,687.76 t in 2022 | FAO |
| Ecuador | 1,288.15 t in 2022 | FAO |
| Uruguay | 884.97 t in 2022 | FAO |
| Paraguay | 217.78 t in 2022 | FAO |
| Area | 9,821 Ha in 2022 | FAO |
| Yield | 115,644 100 g/ha in 2022 | FAO |
| Potatoes | 6,021,030.41 t in 2022 | FAO |
| Cassava | 1,389,831.11 t in 2022 | FAO |
| Carrots and Turnips | 226,764 t in 2022 | FAO |
| Leeks | 17,619.56 t in 2022 | FAO |
| Sugar Cane | 9,687.03 Tonnes, Thousands in 2023 | OECD |
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