Grapefruit production of Europe increased from 11,104 t in 1973 to 94,360 t in 2022 growing at an average annual rate of 5.74%.
The description is composed by our digital data assistant.| Spain | 76,660 t in 2022 | FAO |
| France | 9,370 t in 2022 | FAO |
| Italy | 5,460 t in 2022 | FAO |
| Greece | 2,640 t in 2022 | FAO |
| Portugal | 220 t in 2022 | FAO |
| Malta | 10 t in 2022 | FAO |
| Austria | 0 t in 2022 | FAO |
| Belgium | 0 t in 2022 | FAO |
| Bulgaria | 0 t in 2022 | FAO |
| Area | 4,130 Ha in 2022 | FAO |
| Yield | 228,475 100 g/ha in 2022 | FAO |
| Sugar Beet | 176,068,911.41 t in 2022 | FAO |
| Fruits | 82,323,574.19 t in 2022 | FAO |
| Vegetables | 80,722,317.61 t in 2022 | FAO |
| Oilcrops | 32,402,962.24 t in 2022 | FAO |
| Rapeseed | 29,688,677.05 t in 2022 | FAO |
| Triticale | 13,008,741.87 t in 2022 | FAO |
| Pulses | 11,336,771.07 t in 2022 | FAO |
| Olives | 10,176,881.84 t in 2022 | FAO |
| Cereals | 2,020,327.27 t in 2022 | FAO |
| Sorghum | 724,234.13 t in 2022 | FAO |
| Seed cotton | 117,675.14 t in 2022 | FAO |
| Other Bastfibres | 50,921.66 t in 2022 | FAO |
| Sugar Cane | 6,599.63 t in 2017 | FAO |
| Yams | 2,327.64 t in 2017 | FAO |
| Pyrethrum,Dried | 302.84 t in 2017 | FAO |
| Palm | 0 t in 2021 | FAO |
| Citrus Fruits | 10,488,658.47 t in 2022 | FAO |
| Melons | 1,748,667.5 t in 2022 | FAO |
| Oranges | 5,887,483.78 t in 2022 | FAO |
| Tangerines and Mandarins and Clementines and Satsumas | 2,977,346.69 t in 2022 | FAO |
| Lemons | 1,488,207 t in 2022 | FAO |
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