Though Colombia yield of oats fluctuated substantially in recent years, it tended to decrease through 1972 - 1991 period ending at 15,714 100 g/ha in 1991.
The description is composed by our digital data assistant.| Chile | 27,003 100 g/ha in 1991 | FAO |
| Argentina | 15,403 100 g/ha in 1991 | FAO |
| Brazil | 8,693 100 g/ha in 1991 | FAO |
| Uruguay | 7,506 100 g/ha in 1991 | FAO |
| Ecuador | 6,404 100 g/ha in 1991 | FAO |
| Peru | 1,473 100 g/ha in 1991 | FAO |
| Area | 700 Ha in 1991 | FAO |
| Production | 1,100 t in 1991 | FAO |
| Cereals | 20,913 Hg/Ha in 1991 | FAO |
| Cocoa Beans | 4,651 100 g/ha in 1991 | FAO |
| Fibre Crops | 1,256 Hg/Ha in 1991 | FAO |
| Fruits | 114,479 100 g/ha in 1991 | FAO |
| Oilcrops | 9,170 100 g/ha in 1991 | FAO |
| Pulses | 7,450 100 g/ha in 1991 | FAO |
| Rapeseed | 11,944 100 g/ha in 1989 | FAO |
| Seed cotton | 16,489 100 g/ha in 1991 | FAO |
| Sorghum | 28,784 100 g/ha in 1991 | FAO |
| Sugar Cane | 888,909 100 g/ha in 1991 | FAO |
| Vegetables | 195,109 100 g/ha in 1991 | FAO |
| Yams | 80,884 100 g/ha in 1991 | FAO |
| Barley | 20,687 100 g/ha in 1991 | FAO |
| Coarse Grain | 18,745 Hg/Ha in 1991 | FAO |
| Maize | 15,498 100 g/ha in 1991 | FAO |
| Paddy | 39,959 100 g/ha in 1991 | FAO |
| Wheat | 19,852 100 g/ha in 1991 | FAO |
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