The production of vegetables of Australia increased from 830,686 t in 1973 to 1.78 million t in 2022 growing at an average annual rate of 1.75%.
The description is composed by our digital data assistant.| Asia | 898,151,797 tonnes in 2020 | FAO |
| Africa | 85,149,303 tonnes in 2020 | FAO |
| Europe | 84,577,939 tonnes in 2020 | FAO |
| Oceania | 3,165,452 tonnes in 2020 | FAO |
| New Zealand | 807,261.59 t in 2022 | FAO |
| Papua New Guinea | 581,253.15 t in 2022 | FAO |
| Fiji | 66,160.3 t in 2022 | FAO |
| Tonga | 27,651.47 t in 2022 | FAO |
| Vanuatu | 14,008.34 t in 2022 | FAO |
| Solomon Islands | 5,970.34 t in 2022 | FAO |
| Kiribati | 5,672.33 t in 2022 | FAO |
| Micronesia (Federated States of) | 3,581.17 t in 2022 | FAO |
| Samoa | 1,338.09 t in 2022 | FAO |
| Area | 71,739 Ha in 2022 | FAO |
| Yield | 248,091 100 g/ha in 2022 | FAO |
| Cereals | 56,306,820.81 t in 2022 | FAO |
| Fibre Crops | 0 tonnes in 2019 | FAO |
| Fruits | 3,299,163.69 t in 2022 | FAO |
| Oilcrops | 2,929,945.99 t in 2022 | FAO |
| Olives | 101,319.58 t in 2022 | FAO |
| Pulses | 4,150,284.59 t in 2022 | FAO |
| Rapeseed | 6,820,286.77 t in 2022 | FAO |
| Seed cotton | 2,800,000 t in 2022 | FAO |
| Sorghum | 2,648,069.32 t in 2022 | FAO |
| Sugar Cane | 28,669,279.82 t in 2022 | FAO |
| Triticale | 117,200 t in 2022 | FAO |
| Tubers and Roots | 1,185,989.03 t in 2022 | FAO |
| Tomatoes | 325,000 t in 2022 | FAO |
| Onions | 305,000 t in 2022 | FAO |
| Cauliflowers and Broccoli | 135,828.54 t in 2022 | FAO |
| Lettuce and Chicory | 124,460 t in 2022 | FAO |
| Brassicas | 89,262.37 t in 2022 | FAO |
| Mushrooms and Truffles | 50,500 t in 2022 | FAO |
| Cucumbers and Gherkins | 48,263.6 t in 2022 | FAO |
| Asparagus | 8,492.74 t in 2022 | FAO |
Our website uses cookies to improve your online experience. They were placed on your computer when you launched this website. You can change your personal cookie settings through your internet browser settings.
Privacy Policy