Between 1973 and 2022, pork production of Nigeria grew substantially from 29,430 to 363,123.09 t rising at an increasing annual rate that reached a maximum of 29.41% in 1984 and then decreased to 3.05% in 2022.
The description is composed by our digital data assistant.| Asia | 65,872,355.87 t in 2022 | FAO |
| Europe | 29,595,618.54 t in 2022 | FAO |
| Africa | 2,101,487.39 t in 2022 | FAO |
| Oceania | 582,955.94 t in 2022 | FAO |
| South Africa | 351,560 t in 2022 | FAO |
| Malawi | 344,550.5 t in 2022 | FAO |
| Burkina Faso | 224,126.75 t in 2022 | FAO |
| Angola | 169,195.83 t in 2022 | FAO |
| Mozambique | 136,636.77 t in 2022 | FAO |
| Uganda | 128,310.1 t in 2022 | FAO |
| Cameroon | 48,560.1 t in 2022 | FAO |
| United Republic of Tanzania | 44,420 t in 2022 | FAO |
| Ghana | 28,820.03 t in 2022 | FAO |
| Slaughtered | 8,069,382 an in 2022 | FAO |
| Yield | 450 100 g/An in 2022 | FAO |
| Eggs | 663,608.91 t in 2022 | FAO |
| Meat | 328,627.22 t in 2022 | FAO |
| Oil | 150,900 t in 2021 | FAO |
| Natural Rubber | 149,396.65 t in 2022 | FAO |
| Hides | 39,569.4 t in 2022 | FAO |
| Skins | 26,869.84 t in 2022 | FAO |
| Beef and Buffalo | 328,627.22 t in 2022 | FAO |
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