Food security is a situation in which all people of a country at any moment of time have physical and economic access to the amount of health and nutritious food enough to keep a healthy and active lifestyle. So, it is an ideal condition to which every country should continuously tend and this tendency should be the chief aim of national agricultural and economic policy. Since the policy should be based on something, measuring and collecting data on food security is the first step towards problem solution. On the present page you can find data and ready-made visualizations which may shed some light on the current progress of the countries in achieving the goal of food security.

See also: Agriculture | Commodities | Demographics | Economics | Education | Energy | Environment | Exchange Rates | Food Security | Foreign Trade | Healthcare | Land Use | Poverty | Research and Development | Telecommunication | Tourism | Transportation | Water | World Rankings

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Difference in Daily Diet Across Countries

(Updated: 09 June 2021) How does the composition of people's daily diets vary across countries? Ideally, food intake should be balanced, which requires access to fresh vegetables and fruits, grains, proteins (meats and beans), dairy products, and healthy oils while minimizing or reducing consumption of alcohol, salt, and sugar. For a variety of reasons, income being paramount, disparities in access to quality food undermine the average daily diets of millions of people worldwide. A comparison of data on the consumption of various food products per capita and gross national income...

Beyond Stereotypes: Obesity in a World of Hunger

On average, nations with higher rates of undernourishment also have lower prevalences of people who are overweight or obese. But, this intuitive correlation exists only on the average. Real-world data shows large deviations across countries from this trend. Many developing countries with relatively high levels of undernourishment also have high rates of overweight and obesity at the same time. For example: In the Comoro Islands, 65 percent of the population is undernourished, making it one of the most undernourished nations in the world. The country simultaneously has elevated...

Dangerous Duo: COVID-19 and Food Price Inflation Unwinding Progress on Global Poverty

(22 December 2020) Eliminating global poverty can sound like an impossibility for some perfect world akin to a wish for world peace, but millions globally face this as a matter of daily survival. Now, COVID-19 and market conditions that are driving food price inflation have spilled over as direct threats to food security and decades of progress to reduce poverty. The FAO Global Food Price Index reached a 6-year high during the September-November period, propelled by increasing prices of critical food commodities including cereals and oils. In November 2020, the FAO Global Food...

The Right Food Price Hotspots to Worry About

(1 March 2020) The recent rise in global food prices poses a direct threat to many countries and millions of households around the world. In its recent article on the subject Bloomberg named five such "hotspots" — Russia, India, Brazil, Turkey, and Nigeria. According to Bloomberg, the acceleration of food price inflation in these countries has the potential not only to exacerbate food insecurity for families but to transfer to social protests. Looking deeper at the most recent data on food inflation in the five hotspots, and investigating the domestic patterns of supply and...