Between 1997 and 2016, nutritional deficiencies of Ethiopia was declining at a moderating rate to shrink from 580 kilocalories per person per day in 1997 to 236 kilocalories per person per day in 2016.
The description is composed by our digital data assistant.| Zambia | 405 kilocalories per person per day in 2016 | WB |
| Central African Republic | 380 kilocalories per person per day in 2016 | WB |
| Namibia | 325 kilocalories per person per day in 2016 | WB |
| Chad | 261 kilocalories per person per day in 2016 | WB |
| Zimbabwe | 259 kilocalories per person per day in 2016 | WB |
| Liberia | 256 kilocalories per person per day in 2016 | WB |
| Rwanda | 232 kilocalories per person per day in 2016 | WB |
| Madagascar | 229 kilocalories per person per day in 2016 | WB |
| Eswatini | 192 kilocalories per person per day in 2016 | WB |
| Malnutrition | 14.1 % in 2016 | WB |
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